Wouldn't it be more correct to call them Maillard REACTION cheese sammiches?

The youngest boy just calls them melted cheese sandwiches.

good point. it has been years, so cut me some slack.

Isnt reaction the entire process? convection is the movement of heat to cook the bread?

Look, the point is that they aren't grilled and we seem to both be on the same page on that one.

No, we need to nit pick this down to the bloody stumps damnit.

As to your question, I have no idea. I had to look it up after you posted it.

I cant remember which chem class it was, but the lab guy shows up with all this food and he tells us that we are going to learn about maillard convection (maybe it was reaction, like i said....it has been over a decade). We made toast, biscuits and had a nice little snack.

I have no idea who maillard is.

Why in the hell would you waste your time with jalapeno jelly when there is habanero jelly. What are you some sort of spice wussy.

I like Colby-Jack cheese with Del Taco Scorcho sauce. The cheese and scorcho melted on buttery bread is delicious.

I forgot to add that I eat it with my special Ramen noodle recipe:

Boil two cups of water, noodles, and a chili pepper
When noodles are done, stir in an egg, and boil until done

This is one of my favorite meals. It's not only delicious, but costs under a dollar!

I loathe grilled cheese. I haven't had one in probably ten years.

It goes great with spam casserole.