Utah improves it's culinary standing
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I can't wait for Seattle to weigh in.
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Sweet. I am excited to get back up to Utah and eat some cheese and buy a loaf of bread.
Noticeably absent...names of restaurants or chefs. Utah has Grandmore Sycamore's Bread, which is all anyone ever needs. Even the gods make sandwiches with Grandma Sycamore's Bread. But then they get pissed when they find a huge holes in the individual slices and they take it out on humans, which accounts for all the misery and suffering in the world. |
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