Quote:
Originally Posted by Mrs. Funk
Tempura rolls aren't a bad way to start. The fish has been fried, so it's cooked and crunchy but still has lots of flavor. For the truly unadventurous, there is always the California roll that has imitation crab in it... not even real fish.
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I've had imitation crab. I much prefer real crab.
I'll have to try your suggestion sometime. I love fish, if it's cooked. Bait, on the other hand....