Quote:
Originally Posted by marsupial
Sorry your post has been hijacked and ignored. I'm always looking for a good recipe too. Here is one I've made a few times. Actually, I got this one from Farrah.
Cafe Rio Burritos
1 boneless pork tenderloin (about 2 lbs.)
1 1/2 cups ketchup
8 heaping Tbsp. brown sugar
1/2 tsp. cayenne pepper
3 Tbsp. apple cider vinegar
2 tsp. dry mustard
4 Tbsp. Worcestershire sauce
2 tsp. salt
6 cloves garlic
Cook in crockpot 6-7 hours, shred with fork. Serve in tortillas with rice, black beans, and cheese. Top with lettuce, green salsa, and sour cream.
This makes a ton of meat. I usually freeze the leftovers and get several meals out of it.
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That sounds really yummy! We might try that this week.